Honey Galazed Crispy Chili Chicken

INGREDIENTS

For Chicken

1. Boneless chicken — 400g
2. Salt — 1/4 tsp
3. Black pepper — 1/4 tsp
4. Chili flakes — 1/2 tsp
5. Ginger & Garlic paste — 1/2 tbsp
6. Egg — 1
7. Corn flour — 2 tbsp
8. All purpose flour — 1 tbsp
9. Dark soy sauce — 1 tsp
10. Oil — to deep fry

For Sauce

1. Oil — 2 tbsp
2. Chopped garlic — 2 tbsp
3. Chopped Onions — 1 tbsp
4. Chilli flakes — 1 tbsp
5. Dark soy sauce — 1 tbsp
6. Red chili sauce — 1 tbsp
7. Ketchup — 3 tbsp
8. White vinegar — 1 tbsp
9. Honey — 2 tbsp
10. Salt — to taste
11. Seasame seeds — 1 tbsp

INSTRUCTIONS

• cut the chicken into lengthy pieces.

• In a large bowl add chicken, salt, black pepper, chili flakes, ginger and garlic paste, egg , corn flour, all purpose flour, dark soy sauce and mix well.
• Marinate the chicken for 30 to 40 minutes.

• Add enough oil to a frying pan for deep fry the chicken.

• Fry the chicken until golden brown.

• In a pan in hight heat add oil, chopped garlic fry for few seconds.

• Then add chopped onions and chili flakes fry until onions are translucent.

• Then add dark soy sauce, red chilli sauce, ketchup, white vinegar, honey, salt.

• Mix everything together.

• Then add the fried chicken to the sauce mixture and mix well.

• Finally add seaseme seed and mix with the chicken.

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Cheers and Happy Eating!!!