Perfect Chili Chicken

• In chicken add salt, black pepper, ginger and garlic paste, dark soy sauce, egg, all purpose flour, corn flour and mix well.
• Rest for 25 to 30 minutes.

• Keep a saucepan with oil to deep fry in medium high heat.
• Fry the marinated chicken until golden brown. (5 to 6 minutes)

• In a small add water, soy sauce, chili sauce, tomato ketchup, white vinegar, corn flour and mix without lumps.
• Keep aside.

Cheers and Happy Eating!!!

Originally published at https://archanah2o.blogspot.com on March 31, 2021.